Visiting from Texas, the last thing I think I wanted in Cleveland was Mexican food, but the ambience was welcoming, the menu looked interesting... now I think they should open a branch in Houston!
The menu isn't exactly "fusion", but it's a bright take on southwestern flavors, with familiar ingredients prepared in fresh, unique ways. As I was dining alone I unfortunately couldn't taste a lot, but the chips were warm, the salsa was fresh, the shrimp with jalapeno cheese grits was delicious, and the grilled Caesar salad with crispy croutons amazing.
They have a lovely patio with trees. Inside looked cozy enough to brave a Cleveland winter. Good job all around.