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  • If you haven't been, you must, I have been multiple times both to L'atalier and To this high indexing restaurant. You won't find a better prepared team, and more tasteful menu, and a better ambiance in the world. Serious diners only, bring your pocketbook, this is a World Class Dining experience. I have done the tasting menu and have hosted a 14 course Krug dinner. All of the experiences I have had are top notch. The bar at Roubochon, just off the entrance to the left is the best kept secret for an amazing cocktail in the US. Bon appetit!
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