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| - Simply turrrrrrible.
Went on a Saturday night and ordered a variety of sashimi to start (mackeral, salmon, white tuna), none of it particularly good tasting. The pieces of fish weren't fresh, very sad looking little slivers, colourless and limp. The mackeral on the other hand was not limp, in fact it was the complete opposite - tough and chewy. I've had better mackeral out of a can.
Next up was our shrimp tempura. Pieces were small, soggy and again limp (common theme?). Didn't even bother to finish it.
Actually the majority of our meal was total garbage. To keep things simple...
- Miso soup (bland, lukewarm)
- Deep fried tofu (mushy, zero texture, bland)
- Orange Fever Roll (thought the cheese would be new and exciting, ended up being really bland, with some cheddar tossed in for shits and giggles)
- Jade Island Roll (again, wanted to try something new but ended up eating glue flavoured nothing with a warm grape to tie it all together)
The seaweed salad and the Eight Firecracker roll were okay, definitely the best thing we ate all night. Unfortunately not good enough reasons for us to continue ordering.
I don't think I've ever left an AYCE sushi place hungry. Yes. This was that horrible.
The waitresses were okay.. not the nicest bunch but not the worst I've experienced either. Don't think they appreciated it when I told them I'd rather pay extra to not finish my food than to eat it. In the end they didn't charge me, but made it seem like they were doing me a huge favour. Really?
Anyways, do yourself a favour and avoid this place.
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