Honestly it seems that I can't get enough of Adamo. It is the closest thing that we have to NYC pizza in Montreal. Thin slices heated quickly up in the oven when you order them in a small pizza shop.
Adamo is really a takeout spot. There is only seating inside for 4 along with additional standing room at the counter. In the summer you can sit outside the shop on some benches or enjoy your pizza at the nearby park or on the edge of the Lachine Canal.
Because the pizza is so thin it gets cold pretty quickly so you may need to heat it up when you get home. The thin slices also mean that they lack structural integrity so you've got to use the folding technique to avoid ending up with a stain on your shirt.
Adamo offers a variety of different pizzas and can make you a pie to order if requested. My favorite by far is the Basil as it is prepared with its own unique tomato sauce which I think gives it an excellent sweet yet tangy flavour which I really enjoy.
Cash or interac only.
Oh and of course there is a Foosball table!