We had a pretty good experience tonight, a Saturday prime time dinner one day before Christmas Eve. The place was nearly empty, not what you would expect. Our server was very new, not familiar with upscale dining, but very nice and sincerely committed to our service. The food, a wedge salad, fried shrimp, and shrimp scampi was all very good. The wine list is a somewhat shrunken version of the list from a year ago, but adequate nonetheless. The dining room has been redone and is pretty attractive now. Overall the experience was much better than the last few times and we will likely return.