The decor seems like it's stuck in the 80's or 90's.. the service is decent.
I am not actually a huge fan of the ribeye steaks. They put them on this hot plate so even if you order a steak that is rare.. it comes out medium rare. I kind of wish they offered some other cuts of beef. I think they do offer breaded fried shrimp if you don't want ribeye.
I do think their salad bar ROCKS. It's really clean and have interesting salads there (as well as build your own). Plus, all their veggies are defrosted properly. I hate going to a salad bar and seeing the peas clumped together like an ice cube.