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  • Our first time here, after driving half an hour to try the place out. A mish mash of Asian dishes, some of which are hit and miss. We had the lettuce wraps appetizer, teriyaki chicken and Korean sizzling short ribs. The taste and sauces on all three were pretty good. The chicken was tender. But there was too little meat in the filling for the wraps - it was mostly just water chestnut. The ribs were not sizzling but lukewarm and were also the toughest I've ever had. Could not even eat half of the dish. The Chef or manager (he didn't introduce himself) made a lot of excuses when he came over to address the problem, like 'people' around here want their meat well done. Well done and overcooked are two different things. Service was below par, with only one waiter trying to keep up with dine in and take out customers. Won't be coming back here again.
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