Came here for dinner last week and was disappointed about the duck and the signature breaded dayali pear with red bean. The duck was bland and dry. The signature dessert didn't have much red bean filing. Got high expectations but were disappointed. Their other dishes were good. Taro roll with sesame dressing was the best. It's crispy, hot and with just the right amount of filing and sweetness. Surprisingly, it wasn't oily at all.
Came here for lunch today, but disappointed even though we didn't order their signature duck and dessert. The wrappings of the steamed buns with meat filings were dry and thick. There weren't any soup inside. Beef soup noodle had only a few small chunks of meat. The other dishes were all very oily. The service was awful. It's slow and not attentive at all. The waitress never came back after the food were served, and our tea hadn't been refilled. Disappointed by their service and the oily food today.