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  • Ok first off this is an Airport Restaurant. And I'm rating it accordingly. Lots of sports TVs. Music Loud enough that u have. To raise your voice. Service is friendly and fast. The menu is pricey for what they are offering but my pulled pork sandwich ($12.99) plus side salad ($2.99) was good. Definitely Western Carolina BBQ served with cole slaw and pickles on Texas toast. The $8.99 Chardonnay would have been a good deal at $7 buy the portion was generous. I'd eat here again if I got trapped on a layover on concourse E.
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