I'd never heard of Randy's Roti before, but it looks like they started out as a food truck in Mississauga. Their new brick-and-mortar location at Yonge and Scollard is a welcome addition to the neighbourhood, but I've seen a lot of restaurants come and go at this address. I personally love Caribbean food, so I'm hoping "Randy" does well here.
I ordered a large jerk chicken with rice and peas. The menu says "rice and peas OR coleslaw", but they gave me both. Maybe that's just what they do with the large. I'm not complaining; the coleslaw was extra crunchy and delicious. The jerk chicken was amazing! The meat was juicy, the skin nicely charred, and the seasoning doesn't hold back on the spice. My only complaint is that the rice and peas are cooked separately, and the peas are poured over top of the chicken. It didn't affect the flavour of the chicken, but the peas kind of congealed into a thin layer on the top. It didn't look very appetizing at all. I would have preferred if the peas and rice came mixed together. The portions are gigantic, but that's typical of most Caribbean places I frequent around the city. You definitely get your money's worth.