Average food with good service.
Started off with a white peach bellini ($5 special) - tasted good and was sweet in flavour but I consider these very expensive slushies. Comes with a gummy frog candy. I have no idea why they put those on but it was there.
Mosaic dip $13.75 - I think this was the best item we had throughout the whole meal. It was basically flatbread with a side of warm goat cheese with diced tomatoes. Sounds simple but tasted good.
Beef Dip $14.75 +$1 to substitute fries with broccoli cream soup. I think the soup was good and tasted even better than the beef dip itself. The bread of the beef dip had sprinkles of salt but it seemed like someone dropped like a spoonful of salt on the bread. This just ruined the whole sandwich. The dip was nothing special and neither was the meat. I would recommend avoiding this sandwich because it really didn't taste good at all.
Lobster and shrimp linguini $23.75 - came with three large shrimps and half a baby lobster tail. I think one shrimp had the same amount of meat as the half lobster tail. Came with a buttered bread. Not worth the money they charge and I would also recommend avoiding this dish, not because it tasted bad but because its just not worth $23.75.
To end off the meal of course I had to try dessert. Got the tasting trio for $11 which comes with mini versions of the white chocolate brownie, sticky toffee pudding and salted caramel pecan cheesecake + a scoop of ice cream. Best one was the cheese cake in my opinion. Nothing special with the other two desserts. Once again I would have to recommend avoiding this dessert and probably just get the cheese cake by itself.
Our server Inesa was great.