And the award for most unassuming patio in Parkdale goes to Tibet Kitchen!
Seriously, I've walked by this place so many times and didn't even know they had a patio. But in this case the patio looks a good 2x as big as the dining room itself, and is twice as nice as well. Lovely garden vibe with a big tree in the middle. It's really quite serene.
On to the food, we sampled a bunch of stuff including:
-Gyuma (beef blood sausage cooked with spicy peppers - super tasty!!!)
-Chicken Pakora
-Chili Chicken w/ Gravy
-Beef w/ Broccoli
-Veg Manchurian
Everything was somewhere between good to great. The Chili Chicken can also be served dry but I liked the sauciness of the gravy which helped with rice saturation. I was expecting something completely different with the Veg Manchurian, as what was brought to us was these sort of fried balls of vegetables in a bowl of sauce. Looking at the menu again, I'm almost thinking we got the wrong dish... But either way, it didn't really hinder our enjoyment.
Drinks are reasonably priced and they have a handful of beers on tap including Beaus.
Service is a bit slow and unattentive. Perhaps just under staffed, but I'm a stickler for drink service and when both my water and beer glasses are empty I get sad. On the flip side, the staff are super friendly and do what they can it seems.
All in all, this place is pretty great, and I'm glad to add another patio place to my Parkdale hangouts.