My family and I stopped by here after visiting the GCU campus.
The food was soooooo delicious! I had the diniguan. i haven't had that since i was a child and it was as good as I remember my Lola making it. My husband (who's not Filipino) had the kare-kare and he loved it. I couldn't convince my son to try something different so he opted for the cornedbeef dish, which he loved with the egg, rice and tomato.
I will definitely be making this place a go to stop whenever we visit our son! :)