We were craving for some sushi and on our way to Nathan Phillips decided to stop here (had already bookmarked this as interesting on Yelp). It was a Friday lunch and, while there were already several small groups seated, they had a couple of tables left and we were seated immediately.
The place is quite small so I guess it's best to book if you don't want to be disappointed, at least for when the place might be busier (dinner and weekends?).
We asked for suggestions and since we wanted sushi, were suggested the kyukyoku, which was fantastic (best we have personally ever eaten although that doesn't say much). Definitely filled our craving.
We also had the aburicious and that was amazing, blowtorched sushi. I do not know if it's their specialty because it was the first time I ate something like that, but it was absolutely delicious. A melt-in-your-mouth texture and an explosion of flavours. Next time it will definitely be our main course!
Little, yet stylish and welcoming place with extremely attentive service and great food!