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  • Their place is homely and they have decent noodles. There is not much ambiance so I prefer to cary out. The owner is a quiet but kind woman. Based on the dishes it seems that the chef is professionally trained. Never tried sushi, but I've tried 3 noodles so far. The Chen's Spice Noodles is a flavorful noodle soup with pickled cabbage and a stew broth. If you are not used to Chinese pickled cabbage, I would ask them to skip it. The Chengdu Beef Noodle Soup was authentic and fairly spicy. The beef was soft and flavorful. The Fujian noodle is a stirfried noodle with decent amount of shrimp in it. People seem to do take out freqently. Looking forward to trying more dishes before they take a break in July and Aug for a trip back to China.
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