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  • Delectable food (don't miss the lobster and shrimp fritters), but the portions are too small. Yeah, yeah, I know. This is encountered a lot in higher-end restaurants, but we're world travelers and have eaten in the finest spots from NYC to Paris, and Jaleo is a little stingy on their portion sizes. The service, however, is impeccable, and the handcrafted cocktails are among the finest we've had on the Strip.
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