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  • I am no expert on Korean food, and I will never be. Oxknee soup? How does one eat an animal's knee? Huh? Whatever. What I had was wonderful. I had beef in very hot, boiling broth with cabbage and carrots. Also had pork, which was more flavorful than I was expecting. There's several items on the menu that was completely alien to me, so I cannot vouch for the more exotic items they offer. But if you like Korean, and/or want to try something new (and really good!), then check this place out.
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