I had a really good experience at Terroni! We arrived at the restaurant at 7pm on a Tuesday and were able to be seated right away, but the restaurant did quickly fill up after that. If you plan on eating later, a reservation might be necessary!
The restaurant is really big has a great atmosphere. I think it is in an old bank or something like that- it is super cool nonetheless!
We ordered the traditional Bolognese and the Santo Stefano pizza and split them, they were both so delicious. The Bolognese had just the right amount of sauce and was full of great flavours. The Santo Stefano pizza was just the same - packed full of flavour and great ingredients. The prosciutto onto of the pizza was delicious and was just the right amount of salty. The arugula on the pizza was also a nice touch. The pizzas do not come pre-cut so just be aware of that.
Our server was nice and helped with recommending dishes for us.
Overall, we had a great experience at Terroni and will definitely be going back the next time visitors are in town!