These entrees have too many adjectives for me, and they seem to focus more on food as an "experience" and not food as a means to eat and be full.
For what it's worth, I have several friends that love telling people they are "foodies" that really liked the look and feel of this place.
Please note: just because -I- didn't like it does NOT mean this is a bad place to be. I have heard wonderful things about the owner, his legendary Yelp gettogethers, and the restaurant's dedication to offering fresh, interesting food.
Next time we go, I'll probably just go wait next door at the Siu Wok eating my $6 combo in shame while my friends Fez it up.