Danielle's wanted to go here for a while, so we agreed to check it out on Friday.
After reading some reviews I didn't know what to expect.
I'm happy to say that we were not subject to any sort of rudeness or whatever.
Danielle ordered soup and a salad (chicken paprikash stew and a Greek salad). She thought the stew tasted like "Chef Boyardee" but she liked the salad very much.
I got The Platter (pierogis, sour kraut, kielbasa and a cabbage roll). I thought the pierogis were delicious. I liked the kielbasa and thought the cabbage roll was good as well. I was a little let down by the sour kraut, as i thought it wasn't very sour at all.
All said, it was a good dinner and one I'd like to have again.