I've been going here for years. This place used to be owned by the previous owners of the one on Bayview and Bridges (now Empress) but moved over to here a lot time back with majority of it's key staff.
Dim sum wise, it's Richmond Hill quality, which means good. The standard items are all fairly decent, not particularly mind blowing but definitely acceptable. Recommendations outside the norm would be:
1) Seafood pancake (I like how it's crispy not soggy)
2) Crab/chicken congee (first time I had today, really great flavor, you get the full crab right in the congee
3) Fried oyster - good meaty oyster with a light batter
Service is pretty good here. They are very attentive and helpful. It's a smaller place so waiters are not running around too much where they forget things.