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  • It's really a 3.5 star place but, not close enough for me to give it 4 stars. If you have a players card the buffet is $2.00 cheaper but, we were hungry so, we didn't want to go through getting the cards. The ladies at the entrance were older and friendly and sort of matched this place which is definitely old Vegas complete with the overly floral design throughout the dining area. Our server was quick to remove dirty plates and refill our drinks. Friday night is their seafood buffet so we were extremely excited about that. There were extreme highs and lows in food quality on the buffet. Food to eat: Roast beef and creamy horseradish sauce (be careful it's spicy), hot crab legs and drawn butter, mashed potatoes with gravy, fried rice, oysters, peel and eat shrimp with cocktail sauce and fried chicken. Food I would pass on: Shrimp au gratin (definitely frozen shrimp), pasta, salad bar (everything was old and wilted), sushi (warm and flavorless), tacos (no just no), cold crab legs (not sure why they were serving some cold) and about half of the desserts that could possible be frozen and defrosted before being put out. It's not a high end buffet and you can probably guess that from the $24ish dollar price per person but, if you come for the crab legs and are looking for a place to eat immediately it's a solid choice.
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