Finally, I can stop thinking about moving to another city because we now have a genuinely good Japanese ramen in town!
I had the tonkotsu ramen and added 2 pieces of char-siu pork. I'll keep this succinct:
The broth: savoury and slurp-worthy, but perhaps a bit too salty so I was unable to finish it.
The noodles: perfectly al dente!
The toppings: the marinated half-boiled egg tasted like paradise (wish they'd given me the other half though), the pork was tasty but not nearly as melt-in-your-mouth as it should be.
Overall, I was very satisfied, but there are a couple of things that stop me from giving them 5 stars. Number one, it took them half an hour to bring out our food. Number two, there was a clear lack of ventilation inside the restaurant, in a sense that I could see and smell smoke pervading the dining room. Don't let these two things stop you from trying them out though, especially since there's a lack of better ramen alternatives in Montreal.