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  • We went here for dinner this past weekend and still can't believe how bad it was! First, the ambience was woeful. The front is very open to the shopping/food court area of the hotel which made it too loud and less intimate for fine dining. The decor was just plain ugly, with random wall pieces, prints of onyx (which looks like either bread or intestines, depending on your perspective) and streamers? The food was even worse. I had the mixed grill, which was scallops, shrimp and crab claws. The scallops were cooked well, but the shrimp were definitely not. They were severely overcooked. Nothing on the plate had any seasoning at all, nor sauce, butter or garnish..nothing..just a plate of a few dry shrimp, bland scallops and plain, boiled crab claws. The presentation was so bad that I couldn't believe the place bears Emeril's name. I would love to see him judge the plate I was served on Top Chef!! Tied for worst thing about this place was the house wine. While they have an impressive wine list, there is relatively little by the glass. We each had a glass of the house white. Oh my.. It is soooo bad. Rarely do we find a wine we can't drink a glass of..this is on the list. Maybe this is the punishment for not buying a nice bottle...blech.. Save your money, plenty of good places to eat in Las Vegas. This isn't one of them.
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