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| - This is pretty far SE to find a good Vietnamese restaurant, so I wasn't expecting much. I stopped in at a strange time (thus, it was quite dead and so I cannot qualify the other comments mentioning slow service). I ordered a couple subs, which admittedly took a fairly long time, relatively, to put together. Maybe a little bit of growing pains here, as the staff learns how to speed things up via good prep work.
However, I found the sate beef sub pretty tasty. Nice picked carrots, very fresh bun, and a decent sauce. Nothing to write home about. However, it was only $5. So with the price in mind, I found it to be very good value and worthy of stopping in. I'd order ahead, as mentioned.
But Viet places are a dime a dozen in Calgary, and the market is very competitive. As a consumer, you've got your pick. Now, in the Mckenzie/Douglasdale/Copperfield area we have three (more?) choices.
For Vietnamese in the deep southeast, consider Saigon Royal instead.
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