I still can't really like this place. It was my second visit here, I went once before I lived in Sevilla and once after returning. The place is cute with it's family style tables and very tight seating. The service was okay, attentive at times, yet forgetful. I feel like it's hit and miss. We ordered three tapas and sangria. The fire roasted vegetables were good. I loved the eggplant! So close to the way my senora used to make it. The grilled chicken with romesco sauce was just okay. I loved the sauce, but the chicken was a little too burnt for my liking.
The real reason this place gets 3 stars is because of the jamon serrano and manchego. The jamon serrano was chopped up, which is definitely a huge no-no is Spain. You want the long strips of serrano ham to wrap around the cheese. The manchego was warm and oily, and that was kind of a turn off as well. Although the marcona almonds were a nice surprise. I missed those.
Overall, an okay experience, but the serrano ham was a total let down.