- not too much traffic, no need to reserve
- booths are terribly worn through with rips. They could at least patch it up with tape so it doesn't rip more and we aren't sitting on sponge
- servers were not attentive. We needed more tea and they didn't refill despite the restaurant being quite empty (around 7pm)
- one of our dishes did not come at all.
My friend had been before and said the food was tasty so we let her order a few items she got last time including:
Cold Pork belly with ginger - thin slices topped with chopped garlic in a light soya sauce
Beef brisket noodles - noodles were quite fresh tasting and well cooked
Vegetables with mushroom - Choi with sliced white/brown mushrooms werent greasy or heavy but dressed in a flavourful sauce
Some spicy chicken + rice dish I believe from their lunch menu. This was my favourite dish. I didn't eat the dry chilies but the spice level was very good and the chicken was delicious. I also live when red Peppers and carrots are paired with stir fried chicken. Thick, glaze like sauce.
Pan fried pork and leek dumplings - large with a nice thick wrapper that leaves a bit of chew
Price is very good so I would come again but would choose to order and pickup the takeout instead!