My favorite place for breakfast in all of LV.
The pastries can't be beat. We always get the pastry basket & munch on them throughout the day. Even the next day they beat most other
bakeries.
The quiche is the best. So good that I bought the Bouchon cookbook to replicate it at home.
I love dinner there as well. The Braised Pork is the best I've ever had. I still have foodie dreams about it & then my mouth begins to water.
The service has been hit or miss.
I love the bistro atmosphere.