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  • Went there for winterlicious. The ceviche was the best I had (better than El passo in distillery district). The bean soup was good too. I had the roast chicken and my girlfriend had the red snapper. The mains could have been a bit more spicier. The fish felt a bit bland even with the tomato broth. chicken was better. (May be I'm too used to tikka masala or Chinese hot pot! ) But still good entrees. The desserts were great! Wish they had served bigger portions! Altogether I give 4 disregarding my affinity towards spicy dinners.I'll sure go back.
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