The first time i was here, i had a peppercorn steak. The best part of the steak was surprisingly the mash potato that is served with it. It is mash within a crispy spring roll topped with sour cream and bacon bits. It was amazing!
The second time i was there, i had their chocolate soufflés. One word: WOW.
The atmosphere is great. There's usually a long wait but they serve you small appetizers and drinks while you wait for a table!