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| - ONLY DEBIT AND CASH. Good, that's out if the way.
3.5/5. Decent pricing, but pricier than what you'd expect from regular Chinese restaurants. I ordered the Mixed Salad, and Beef and peppers (I'm not sure what it was listed as on the actual menu), while my friend ordered housemade noodles and braised eggplants. Together, it came to a bit over $36 after taxes.
Service was quick to get food to us, and they didn't really ask us anything after they delivered it to us. Not atypical for a Chinese restaurant, so I didn't mind! Gives us more time to chat uninterrupted :) The mixed salad arrived first, and was unexpectedly very tasteful and fresh. The dressing was complimented perfectly with the scent and crunch of peanuts. I recommend this dish the most at Dayali.
My dish came after and it wasn't as good as I would have liked. The meat didn't taste very fresh. It was chewy...like hard rubbery chewy. The peppers were okay. It had A LOT of oil. My friend's noodles were decent and priced at an affordable price - just a note: they have bits of meat in the dish. The braised eggplants also had some meat in the dish. My friend is trying to be vegan, so she didn't expect this. If you're vegetarian or vegan, ask what's strictly non-meat first! We had a menu with pictures, but I guess the meat in the noodles was too small to be pictured clearly.
I wouldn't come back here besides to introduce people to the salad. The interior is very nice though. Comfy chairs and a good amount of table space.
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