I live around the corner from Fortune so when I get a craving for Dim-Sum a visit to Fortune is a must. It's not the greatest dim-sum but when you're by yourself and just need a Har Gow or Siu Mai fix then this is the place to go. They have frozen dim-sum that you can take home and finish cooking yourself or you can take home freshly cooked items or even stay in and get table service. At lunchtime the kitchen is open to take orders for fried rice and fried noodle dishes or bowls of wonton soup. This service ends by 2 p.m. If you like Canton Chow Mein or wonton soup then be sure to try it here. They do these dishes well. The Har Gow is on the tiny side but still a decent version; so is the Siu Mai, I often also get the Lor Mai Kai which is the glutinous rice with meat wrapped in lotus leaf. The staples of dim-sum are well done here. The portions are smaller than you can get in bigger establishments but you're not fighting traffic and trying to find parking in Chinatown. The Singapore Fried Rice noodles are also a good option. Prices for dim-sum are around $3.50-$3.95, fried rice and noodles are around $9-10.
There are only about 6 tables in the place so it's first come first-served. The parking lot can be busy depending on times; there is a registry office and a couple of other businesses sharing the lot.