What can I say about this place? They just do it right. From the very Southern hospitality(without the accent, but good,still) to the fanatastic food. I had a perfect New York Strip, cooked perfectly medium rare,with the bourbon/pepper sauce on the side(it does not get better than this)., to the unbelieveable wine list (a very nice 2002 Cosentino, The Poet) My guests enjoyed their food and a good time was had by all. Still one of my favorite restaurants. Wish the others in this chain compared.