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  • It's a small place but they have good food. When it first opened, I was into grilled octopus and had to try it. It was good but thought it was a bit pricey. We were told to try their flat iron steak so we did. It was so juicy and tasty that we look foward to going there just for that. We also tried their pork chop. It was good but would have been better if it was cooked right the first time. They took it back, cooked it a longer and it got slightly dried but still good. Great service. Manager came by to make sure we were happy.
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