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  • Kheema Pav was damn good. Got it with gunpowder fries, which were 'meh'; it may appeal to a non-desi crowd. Salli Chicken was too mellow for me. I guess I was expecting it to be done the parsi-way, which is quite bold in flavours. The buttered pav is always welcome. Dahi Puri - meh; we got little or no tamarind chutney in ours. Plenty of places around Toronto that make this better. Got a side of Dal-Chaawal, which was quite nice. Dal fry (with tadka) on rice. A $12 vada pav is something I cannot come to terms with.... yet. That'll have to wait for another day. The decor has a little bit of a lot of different things going on. It seems to work well for them. I love those swiveling ceiling fans.
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