I had heard that this place serves gourmet food. Unfortunately, it is in no ways trendy. It just seems like a cute place to have brunch.. and the crowd is a bit older. It's not really expensive.. but it's a little pricey for sandwiches. It's a little ways of a drive from campus or downtown.. but the food is good. Service is a little lacking. You have to flag down the waiter for menus, more water, etc.
I tried their lobster bisque and thought it was pretty good. I also liked the smoked salmon-goat cheese sandwich. I tried my friend's reuben and thought it was AWESOME.
It also seemed to have a good selection of international wines and other products (sodas, etc.). I personally think that Friar Tuck's is better though for buying alcohol.