About: http://data.yelp.com/Review/id/ZkrUk20D4SV3TSVuJvWHGA

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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2016-10-16 00:00:00 (xsd:dateTime)
itemReviewed	Bleu
http://www.openvoc.eu/poi#funnyReviews	1 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	2 (xsd:int)
rev:text	I often go to Centrepolis, and have tried most of the restaurants there. I also notice Restaurant Bleu, but most of the time it's either empty or not much people there, which always made me hesitate in trying it out. Since I love Lebanese food I decided to give it a try. We went a Sunday evening and only a handful of customers were there. Here is what we had: Lebanese salad:Amazing (cucumber, fresh tomatoes, parsley, mint) Fattouche Salad: Very good, it was freshly made, the pita bread was still crunchy. Chicken Taouk: The chicken was so tasty and juicy, came with side of tasty homemade Lebanese potatoes and frilled vegetables. Lebanese Filet-mignon: The marinade was really fabulous, honestly I am originally from Iran and we are known for great kabab and grilled chucks of filet mignons, but this was out of this world. All in all it was a great experience, the manager took the time to come and see us towards the end, which was really appreciated. I give it a five star my only hope is that the quality for food and service stay the same when the restaurant gets busier. UPDATE I went back a month ago and it went from Hero to zero for me. The quality of food wasn't as good as the first time. The service was awful, it took over an hour to brink chicken shawarma plate. There were 3 tables in total so the chef couldn't have been overwhelmed. I was really disappointed and it turned out really expensive to the quality of food we got. Not going back!
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	Sanaz

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