I came here at about 10:55 pm on a Friday and these guys were just about to close shop. I was lucky they were open but also was understanding that this was definitely going to be a to go order considering the doors were essentially going to be locked behind me.
There's room for maybe 4 people to sit and maybe 5 people to stand in line in this tiny space.
I went with 2 pork belly baos that were boxed and bagged for me really fast. I didn't get to eat them until I went home considering I was just being greedy because I had just eaten minutes before but wanted a late night snack after a late dinner.
My wife was hungry so it worked out. By the time I got home the baos were still very fresh and very good. Not bad considering this was "order and leave" food. The hoisin sauce is rich and tangy. The buns surprisingly held up and didn't get overly soggy considering they weren't eaten for about an hour since I received them.
The pork is a nice thick healthy cut which is common with all pork belly baos I've ever had. For under 5 bucks it's a perfect snack.