Came here for Sat brunch and ordered the individual portion Paella ($18) and Huevos benedict ($16). The Paella had very little taste, the octopus pieces were tender but the rest of the seafood was overcooked and chewy. The benedict was overly salty from the Serrano ham and not very well balanced. Portions are typical for a tapas restaurant, so expect to leave hungry. Restaurant atmosphere is nice and very friendly server. But not overly impressed on the quality or taste of the food though... Much better choices downtown.