Phil's was featured on the Food Network's "Restaurant Makeover" a few years ago and I've been going to Phil's on a regular basis ever since.
Highlights:
-The smell of apple wood smoke is the first thing that hits you as you enter Phil's and it gets you salivating.
- Pretty much everything is slow cooked in a smoker. And when I say slow, I mean over night slow!! So what you get is fall-off-the-bone tender and incredibly delicious.
-I have tried pretty much everything on the menu. The ribs, the chicken, the pulled pork, the beef briskets, the beans, and corn bread. They are all tasty and portion sizes are very generous. My favourite item on the menu remains the BBQ Combo which is a dish that gets you chicken, ribs AND beef brisket!
Tips:
Expect to do a load of laundry after visiting Phil's because your clothes will smell like apple wood smoke.
Bottom line:
Food: A
Service: A-
Food presentation: A-
Atmosphere: A
Prices: B+
Recommended? YES!