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  • The pizza here is really really bad. My boyfriend and I came with a group of 8 people. One person in our group has a gluten-free diet, and with there being such limited gluten-free options for pizza restaurants we were looking forward to trying Mark Rich's. Unfortunately, I doubt we'd ever go back. Each person ordered a different pizza. Jayse and I shared, ordering a large cheese with tomatoes and half artichoke. The crust could best be described as a tasteless, soggy cardboard, and the toppings on each pizza were sparse. For the artichokes on ours, there was only individual artichoke leaves (no actual heart pieces) spread around the pizza very sparingly. You couldn't even taste them. The food was paired with poor service from our server, making for a very disappointing meal. We wouldn't recommend this place. There's much better pizza options here in town at similar prices.
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