I got a dancing eel roll and a Mexican roll. The first one was pretty good, but the second one wasn't what I thought it would be - it was basically a California roll with spicy crab meat instead of normal crab meat. I thought it would be real crab meat, but I guess I was wrong. The dancing eel roll had very crispy tempura inside, and the top had some poke-like tuna mix, avocado, and eel. Not bad! I waited for about 10-15 minutes for my food; this place gets busy! Rolls are pretty small for the very high prices; not sure whether it's worth it. After two rolls and down about $25, I could definitely still eat more!