If you're looking for a vegetarian place that makes you say "Wow, I can't believe this has no meat in it!" this is definitely not the place. If you're looking for a vegetarian place that sells good vegetarian food that tastes like it's vegetarian, this place is pretty good.
We started with some Crispy Soy Fritters. They're a springy kind of fritter that despite having an odd consistency that's a bit like a dense sponge, taste pretty good.
The Fried Radish Pastry was good, but typical of any dim sum place. Nothing particularly appealing about this dish but it was good.
The best dish of the visit was the Enoki Mushroom Balls. Addictively delicious. Crispy and full of flavor. These were absolutely BOMB. Get these for sure, every time.
Schezuan Style Spicy Tofu was good... but it reminded me of mapo tofu without the meat. I was hoping it would have more oomph but it fell flat.
Lemon Grass Fried Rice was yummy. A little boring but well seasoned and good flavors.
Overall the experience was alright. Nothing to phone home about, but decent food. Service is quiet and accommodating.