The first time I came here it was around 8pm and had to wait about 1.5 hrs in line, then another 30min for the food. The 2nd time around, we got there right at 12pm right before the rush came, so it was nice to not have to wait this time.
The combo pan roast and the alaskan chowder is just amazing. Every bite you take has mounds of seafood. The flavor is consistent within the chefs and honestly, the price is worth how much seafood portions you get. The oysters are actually not too bad as well.