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  • I was very surprised! Positively! From the outside, it's a rustic deco, it also looks like a dessert place, clean and neat, with the white wooden chairs. We reserved for two, the waitress was really nice, she explained the Japanese menu, teishoku style and the chefs special plates. We were inspired, and ordered: KARAAGE; fried chicken VEGETABLE PANCAKE; Vegetable pancake okonomiyaki style UNI IKURA DON (SEASONAL DISH); Sea urchin, salmon tartar and roe served over rice, with miso soup KAISEN DON; Assorted sashimi, sweet shrimp and quail egg served over rice With a refreshing Kirin beer Finally the food was to die for !!! I would definitively recommend it, and come again. It's definitively my favorite japanese restaurant in montreal.
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