Interesting little place. In a nutshell it's basically raw fish/seafood over rice or salad. I chose the salad option with two types of ahi tuna, one plain and one marinated. I combined this with the citrus sauce which tasted like a sweet vinaigratte, so good. I topped it off with Edamame, crab, onions, jicama, sprouts, and cucumber. Overall the combination was better than I expected. As an avid sushi eater, it was a refreshing way to eat sashimi instead of the heavy rice. The regular portion was a good lunch size and paired with a drink was around $11. I would suggest going by 11:30 since it did get busier around noon. And definitely get the citrus sauce!