Had the Ox tail ramen, the broth was thick and creamy with an abundance of flavor. Came with a couple of pieces of pork and a little bit of veggies, and a piece of nori. It was good.
The ramen was smaller in diameter than I accustomed to but was cooked well without being overcooked.
Fried rice was just that fried rice nothing special. The ginger that came with the rice was a good palate cleanser.
Takoyaki, has a lot going on with sauce and such. Was deep fried and interior was a little mushy. Had one piece of tako inside.
Was speaking with the worker there and he was a interesting fellow.
Wife had udon and she said it was good.