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  • I was out with my colleague who has seen the episode of Man Vs Food that featured the Jewish Sliders, and we just had to come by. I mean, we seriously went out of our way to visit. We road the BUS, OMG. I'm still astonished that we were able to find our way around using surface public transportation, but that's besides the point. Chompie's is ok. Everything looks amazing, and sounds amazing, and it's one of those deals where you cannot come in here when you're hungry or else you'll order way too much because the menu reads like a best of list of comfort foods. Anyway, I was torn between the Pastrami and the Jewish Sliders. Our waitress, Jess, couldn't help since apparently those are a couple of the best and most popular dishes. It would be like comparing Michael Jordan and Lance Armstrong. They're both amazing, it's just a matter of narrowing your meal criteria. I ended up with the Jewish Sliders since brisket, cheese, and a potato cake, all drenched in gravy just sounded too good, and unique to pass up. First thing I did upon receiving the plate was to get more gravy. There is no such thing as too much gravy. I went to to submerge sections of the sliders and slowly enjoy each bite. Remarkable mixture of flavors and the gravy makes a huge difference. Here's the problem though, the brisket was a little dry and tasteless. Without the cheese and gravy, the sliders would have been a miss. All together with the extra gravy however, they were good. I did go on to mention this detail to Jess when she came to check on us. I felt like the manager or whoever keeps track of customer comments would probably want to know that the brisket was dry? Well when Jess came back with the check, she surprised me with half of a pastrami sandwich! OMG, this made my week! I suppose she wanted to make sure that I left on a good note and through this small gesture, I most certainly did. I haven't tried the pastrami yet, but Jess promised that it would be everything I hoped for. I believe her. Also had a thick delectable chocolate milkshake that nearly sent me into a food coma from all the syrup, whipped cream, and of course the cherry on top. I like this place a lot. It also doesn't hurt that they treat their customers right and really listen to feedback. I'll be coming back.
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