I went to Café Parvis because I thought the space was just beautiful for breakfast during the week. The thing is, it's about the only thing.
I ordered a orange pekoe tea and the waffle with poached egg and bacon.
When I received the tea it was really blend. They didn't put enough tea leaves in the little bag... I was drinking hot water basically. When I told them, they told me they would charge me for another bag of tea. So I said no thank you.
Then the food arrived. Looked OK. I mean, the salad looked blend and without seasoning.
When I tried... it was mainly salad with oil. I had to ask for lemon wedge. Just because no salt, pepper or vinaigrette was added.
Then the waffle. What a disappointment... the waffle itself was soggy... bacon really thick and over cooked (but not crispy) and the egg was barely and poached egg.
The best thing on this plate was the maple syrup. Unfortunately.
HUGE DISAPPOINTMENT.
SO, overall impression.
Service: OK
Food: mediocre
Ambiance: beautiful.
That's why I'm giving a 2/5
I'll try the lunch next time. Maybe it will be better...
better luck next time I guess.