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  • My nostalgia for this place from when I was a Ryerson student might contribute to my warm feelings for Salad King, but I really do find the food to be pretty good. It's not the absolute best Thai food in the city, but it's tasty, filling and cheap. Mains are under $10 and the portions are huge. Unless you're a really big eater you could even save half for lunch the next day. It's quite casual and, yes, noisy. My favourite dishes are the panang curry, hot chicken with cashew, pattaya chicken and of course the pad thai. The level of spice is made on a per-meal basis, so if you're a relative spice wimp like me, medium will do. The most I ever had was one chili. Friends of mine who like their food hot usually go for 3 chilis, sometimes 5 at the absolute most. Anything past 5 chilis is just crazy, even though it goes up to 20.
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